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Frozen

Frozen -- Spring Garden Pesto with Nasturtiums (Vegetarian)

4 oz. jar

You can't turn a corner this time of year without the happy bouncy faces of fresh nasturtium leaves reaching out to catch sun and rain. The prolific garden plant boasts lovely edible leaves, flowers and seed pods (which can be pickled like capers!), all with a slight peppery bite. In this pesto, nasturtium leaves marry with the classic pesto flavorings of roasted seeds and authentic Parmigiano Regianno.

Ingredients: olive oil,* sunflower seeds,* carrots,* Parmigiano Reggiano,* lemon juice,* scallions,* nasturtium leaves,* garlic,* Celtic sea salt, black pepper* (* = organic)

Recipe is vegetarian, gluten-free, nightshade-free and GAPS Diet-friendly.

Product tags
$6.00
$1.50 Glass Deposit
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